Ambiance Vins is pleased to announce that in partnership with Chabichou Fine Foods, we are presenting a new tasting series, The Grape and the Milk, to be held twice a month at the Chabichou store (196 Borden Street, in Harbord Village). The tastings will be led by Ambiance Vins sommelier Igal Amsallem and Chabichou’s cheese master Charles Bougouin. We will discover France, Italy, and Spain through their wine and cheese heritage and culture. All wine and cheese enthusiasts are invited!
- Each session is limited to 20 participants
- Admission is $45 per person, all taxes and fees included. First booked, first served.
- Sessions will take place from 7:30-9:00pm
- Dates:
- Wednesday April 9
- Thursday April 24
- Monday May 5
- Thursday May 22
- Wednesday June 4
- Thursday June 19
The region featured in the first session (Wednesday April 9) is Poitou and the Loire Valley in France:
Cheeses
- Chabichou du Poitou
- Pouligny- St-Pierre
- Selles sur Cher
- Port Salut
Wines
- Sancerre
- Chinon
- Pouilly Fumé
- Vouvray
An assortment of charcuteries will be offered with the cheeses on an individual platter with baskets of freshly sliced baguettes. In addition, there will be an bonus mystery wine and cheese to discover.
You may register for this session or future dates by clicking the Register button above. Hope to see you there!